Langoustine, Pea and Saffron Risotto with Dill pesto

Heaven in a bowl. Saffron is one of our favourite flavours – as long as it’s not too heavy. It goes so well with the Langoustine and Peas which are delightfully sweet.

Cod & Chorizo Stew

A Spanish inspired stew that's simple, rustic and rich in flavour from smoky chorizo, tender cod, herbs and butter beans. It's stew-pendous!

Roast Cod with Caponata

Meaty, lightly flavoured cod really benefits from the rich slow simmered flavours of the aubergine, onions and tomatoes, with some sweetness from the sugar, and a tangy punch from the vinegar.

Perfect Fish & Chips

Most Brits would agree that there is nothing more British than fish and chips. This comforting, widely loved national dish consists of a freshly fried, hot, white fish fillet and large, sliced and fried potatoes. Cod, haddock, and flounder are the most common types of fish that is fried for the dish, and the customers can choose which type of fish they want, with cod being the most popular choice.

Crab Cakes with Rocket & Chilli Dressing

This easy crab cake recipe is a delicious treat for the eyes as well as the palette. Crab cake with wild rocket

Crab Risotto

This easy crab risotto recipe is fast enough for a midweek meal and impressive enough for a dinner party.

Prosciutto Wrapped Monkfish

Monkfish has a meaty texture but delicate flavour that makes it perfect for wrapping in wafer-thin Parma ham and roasting for a special fish dish.

Prawn & Ginger Fishcakes with Salsa

Thai-style fish cakes make a special supper to share. What you really really want are fishcakes that will give your tastebuds a tingle

Prawn & Scallop Risotto

Check out our creamy scallop and prawn risotto. This recipe is easy to make but looks and tastes impressive

Sweet & Sour Prawns

Discover this gorgeous Sweet & Sour Prawns recipe for a healthier and tastier take on the Chinese take-away classic.

King Prawns flamed in Whisky Sauce with Fondant Potatoes

A dramatic and delicious twist on king prawns

Chilli Prawns with Linguine

Easy to make and ready in just under 30 minutes, this spicy pasta dish is perfect for chilli lovers! For those who prefer something milder, swap out the chilli for lemon zest and enjoy a citrus kick.

Asian Prawn, Ginger & Spring Onion Stir Fry

This stir-fry has a welcome spicy kick. Once you've made the paste, it does not take long to cook,

Slow Baked Salmon with Sweet Tomatoes, Olives & Potatoes

When tender, flaky salmon mingles with warm, sweet juicy tomatoes, green olives, an abundance of fresh oregano, and slices of garlic, the result is an effortlessly show stopping dinner that bursts with flavour in every bite

Salmon Burger

To make healthy swaps for some of our indulgent favourites. This Salmon Burger is a satisfying switch and a meal you can feel good about.

Bourbon Glazed Salmon

This Bourbon Glazed Salmon is delicious and will impress your guests, yet is so easy to make! The sweet, sticky, spicy, gingery glaze sauce is unbelievable!

Salmon & Asparagus Terrine

This is such a stunningly good looking and tasty starter for a dinner party. It looks as if you have spent ages preparing it, yet is very simple to make. Serve it with oat cakes and a little watercress or salad.

Smoked Salmon & Lemon Risotto

A creamy and tasty risotto flavoured with smoked salmon, lemon and parsley.

Pan Fried Salmon with Pea & Citrus Crush

Check out our tasty pan fried salmon with pea and citrus crush fish recipe. A perfect, delicious dinner meal. Try it today!

Salmon & Scallops with Ginger & Lemongrass Risotto

This dish of Salmon and Scallops with Ginger and Lemongrass Risotto is next level tasty! Fragrant, flavoursome, with a little kick.It looks fabulous too! Thanks James Martin

Seared Scallops with Cannellini Beans and Chorizo

This recipe for Seared Scallops with Cannellini Beans and Spinach turns out a healthy dinner that looks impressive (and tastes great)

Butternut Squash Risotto with Zingy Scallops

This posh risotto blends the flavours from sea and land to create a real showstopper of a dish. The risotto has real depth of flavour, thanks to a simple butternut squash purée and lots of grated Italian hard cheese.

Sea Bass with Leek Carbonara

It is so easy and mild Sea Bass is just the right fish for this creamy leek and pancetta sauce.

Seafood Lasagne

Seafood lasagne with prawns and scallops, with other fish of your choice. Every bite delivers a tasty “jewel” from the sea.

Poached Skate with Crash Hot Jersey Potatoes

The combination of strands of softly cooked skate flesh and slightly crispy Jersey Potatoes is a deeply pleasing in itself, but combine with the fresh tangy sauce and it goes off the scale

Roasted Skate Wings with Chilli Beans

A roasted skate recipe, in which chilli adds a kick to this delicate white fish complemented further by lovely soft beans. A wonderful and interesting way to enjoy this very special fish.