Tangy, spicy Samosa Chaat! Spicy Chole (chickpeas) are served with Samosa and drizzles of spiced Yogurt and Chutney. This popular Indian street food is a favourite way to enjoy Samosa! Chaat means "finger licking" and this dish courtesy of Dipna Ananad certainly will make you wish to lick your fingers afterwards
Piri Piri sauce is a little spicy, a little sweet, a bit salty, and all around complex. It is like a little explosion of flavour in your mouth. The step that makes this chicken flavour central is the little crunch from the cabbage
If ever there was a flavour pairing made in heaven it was chicken and chorizo. The just-right spiciness of Spanish chorizo adds a vibrant kick to chicken dishes. Let this Chicken and Chorizo tapas dish with soft, but crispy potato cakes and sweet peppers bring a little sunshine into your home this weekend.
The sweetness of Korean Gochujang paste and the warm depth of Sesame Oil combine in this easy marinade which really penetrates into the meat, so it needs time to do its work It is not really hot but you can amp it with more chilli oil or even dried chilli flakes if you want It is up to you
This Chicken Shawarma recipe is going to knock your socks off! Just a handful of every day spices makes an incredible Chicken Shawarma marinade that infuses the chicken with exotic Middle Eastern flavours. The smell when this is cooking is insane
These vibrantly flavoured prawns have their roots in a bar snack you find served throughout Spain, gambas al ajillo, which often arrives dramatically sizzling on a hot plate or in a small terracotta cazuelita.